FOOD AND TRAVEL 138

Smile and let your day begin with this very simple yet delicious breakfast recipe. Basically you'll just add everything in a pan. Heat. Then serve. You can prepare this in less than 10 minutes! Ingredients: 1 can Holiday Corned Beef 2 Eggs 1 Tablespoon Canola oil 3 cloves garlic (minced) 1 medium red Onion salt How to Prepare: In a round pan, saute onions and minced garlic; Add corned beef when garlic is light brown; Give space to cook the eggs and make it look like a SMILEY Add eggs (sunny side up); Add a pinch of salt to taste; Wait until it's cook; Serve! Best when serve with fried rice and hot choco or coffee!

This Ground Pork Sotanghon soup is usually made with chicken strips and broth but my version is a bit different. I used ground pork because of its availability. I also wanted to try this variation. It's best to use LONGI because the noodle is sticky and firm. This is a quick and easy recipe. I only used what's available in my fridge. You can add as many vegetables as you want. This is also the best when garnished with fried garlic flakes. Ingredients 250 grams Sotanghon (LONGI) 250 grams Ground Pork Potatoes (your desire cut) Spring Onions Green Chilli Pepper Canola oil Annato seeds or achuete 1 Knorr pork cubes 1 thumb ginger Garlic Onions Salt Ground Pepper 3 cups water How to prepare Add oil in a deep pan; saute onions, ginger and garlic then; add ground pork. Pour 3 cups of water, potatoes and pork cube; Let it simmer until potato is tender.  Add green chilli and Sotanghon. Also add the colored water.  Add salt to taste.  Garnish with ...

This recipe is more like of a Chopsuey. I didn't have much vegetables in the refrigerator so I only used what's available. Unless I planned for this recipe, I could have added more but I suddenly craved so let's call this a quick vegetable recipe. What I like about this is that even kids would really enjoy eating this because I included cheese. Yes! I love cheese.  Ingedients: Broccoli Potato Chinese Cabbage Red Bell Pepper Snow Peas Snap beans (Baguio beans) 500 grams pork Squid balls Garlic Onions Cheese Chicken egg or quail eggs 1 teaspoon Soy sauce 1 Knorr pork cubes Canola oil salt (optional) 1 cup water How to prepare: There are two ways to prepare the vegetable. First, In a deep pan add 1 cup water and let it simmer. Add first the potato because it would take a few minutes to become tender. After about 5 minutes, add the remaining vegetables and let it simmer. Do not over cook. Maintain the bright color of the vegetables. Transfer in a s...

I want to go places. I want to eat delicious food. I am in my late 30's. Yes. This is what my blog is all about. FOOD I want to share a simple and easy recipe for dessert.   Creamy Mango Jelly  Ingredients:      Ripe mangoes      1 cup Nestle all-purpose cream      1 cups condensed milk      2 evaporated milk      2 cups water      24 grams Jelly powder (any brand, I used      Mr Gulaman) If you want to make it creamier, you can add 2 cups of all-purpose cream and decrease the amount of water to 1 cup. It's very easy to do: Mix all the liquid ingredients in a deep pan. Dissolve the Jelly powder into the liquid ingredients. Cook on a low flame and make sure to stir the whole time. When it's thick and you think it's ready, prepare for molding. TRAVEL  I recently went to Bacolod City in N...